About Us
It’s Southern
homemade cooking at its best! We are proud to offer the finest in
family dining with recipes that have been developed from a 50 year
Johnson family restaurant tradition. You’ll find crispy, fried catfish
and chicken, homemade soups, fresh salads, casseroles, desserts, made
from scratch entrees, along with our signature Southern vegetables and
Mom’s skillet cornbread. At dinner we step it up a notch with Dad’s
smoked barbeque ribs. There are over 50 fresh, family recipes on our
Family Reunion Buffet that change with the season so you know that it
is always as fresh as it gets.
Early Bird Mon.-Fri. 2 P.M.-4 P.M. includes complimentary drink
Lunch 11 A.M. – 4 P.M.
Dinner 4 P.M. – 8:30 P.M.
Lunch 11 A.M. – 4 P.M.
Dinner 4 P.M. – 8:30 P.M.
Eating Light? Try our Soup and Salad Buffet or Vegetarian Buffet!
DAILY SPECIALS
Monday
Beef Tips with White Rice
Chicken Pot Pie
Tuesday
Chicken and dumplings
Meatloaf
Wednesday
Lasagna
Roast Pork with Dressing
Thursday
Country Fried Steak
Roast Turkey with Dressing
Friday
Baked Chicken w/ Yellow Rice
Smoked Sirloin
Saturday
BBQ Pulled Pork
Pot Roast with Vegetables
Sunday
Pot Roast with Vegetables
Roast Turkey with Dressing
Baked Chicken w/ Yellow Rice
VEGETABLE SELECTIONS
Mashed potatoes, Steamed Rice, Collard or Turnip Greens, Zucchini and Tomatoes*, Yellow Squash, Vegetable Casserole*, Northern Beans*, Eggplant Casserole*, Pea Salad, Carrot/Raisin Salad, Carrot Soufflé*, Pole Beans, Okra and Tomatoes*, Au Gratin Potatoes*, Steamed Cabbage, Black-Eyed Peas*, Baby Lima Beans*, Butter Beans*, Corn Pudding*, Pasta Salad, Mushroom Salad, Waldorf Salad, Rutabagas*, Harvard Beets*, Cornbread Stuffing*, Cole Slaw, Cucumber Salad, Corn Casserole,
Fresh Tossed Salad w/ dressing,
COOKED TO ORDER SOUTHERN FAVORITES
All entrees served with soup and salad bar and choice of side.
Old Fashion Chuckwagon
a 14oz. portion of fresh ground beef, grilled and topped with sautéed onions and served with garlic toast.
Catfish Basket
Two hand breaded and golden fried sweetwater catfish fillets. Delicious served with grits and tomato gravy.
Chicken Finger Plate
Fresh Hand breaded chicken breast strips served with honey mustard.
GARDEN FRESH SALADS
Honey Chicken Salad and Fruit Platter
Our very own homemade honey chicken salad served with seasonal fruit and a muffin.
Plant City Strawberry Salad
Grilled chicken breast over fancy greens with pecans, strawberries, mango salsa, blue cheese crumbles and balsamic vinaigrette.
Southern Caesar Salad
Fancy greens with a classic salad topped with grilled chicken or steak.
Fiesta Salad
Fancy greens topped with grilled onions, tomato, cheddar cheese, mozzarella cheese and seasoned chicken or steak.
Lightsider Salad
Smoked turkey, sliced cucumber, boiled egg, tomato, and cheddar cheese on top of our blend of fancy greens.
Market Club Salad
Fancy greens topped with fresh fried or grilled chicken breast, eggs, tomatoes, cucumbers, bacon, raisins, pecans and honey mustard dressing.
FARMER’S MARKET SANDWICHES
Served with soup and salad bar and choice of side.
The Dave Burger
Fresh ground chuck grilled with onions then topped with fresh chopped onions, lettuce, pickles, cheese and our special sauce.
The Classic Hamburger
One third pound of fresh ground chuck served with mayo, lettuce, onion, tomato and pickles.
The Turkey Club Sandwich
Our own smoked turkey breast on grilled toast topped with applewood smoked bacon, American cheese, lettuce and tomato.
Fred’s BBLT
A double portion of applewood smoked bacon on grilled toast topped with mayo, iceberg lettuce and tomato.
Classic Chicken Sandwich
Fresh seasoned chicken breast, grilled or fried on a toasted bun and topped with mayo, lettuce, onion, tomato and pickle.
Pork Smokey
A generous portion of our slow smoked BBQ pork served on a toasted hoagie, dressed with pickles and sliced onions.
Catfish Po’Boy
Sweetwater catfish fillets golden fried and served on a toasted hoagie, dressed with lettuce, tomato, pickles and tartar sauce.
Honey Chicken Salad Sandwich
Our homemade honey chicken salad served on whole wheat bread with tomato and lettuce.
